Agricultural Engineering (B.Tech)
Description
It is the study of implementing science and engineering technology to agriculture and the efficient use of biological resources. This course focuses design agricultural machinery, equipment, sensors, processes, and structures, such as those used for crop storage. The specializations in this area such as power systems and machinery design, structures and environment engineering, and food and bioprocess engineering. Agricultural engineers often work in research and development, production, sales, or management.
Duration : 4 YEAR(S)
Education Stream : Science
Basic Qualification : Bachelor Of Technology – B.Tech (Agricultural)
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